FDA Seeks Comments on Draft Guidance for Menu Labeling

FDA Seeks Comments on Draft Guidance for Menu Labeling

On November 9, 2017, the Food and Drug Administration (FDA) published draft guidance entitled “Menu Labeling: Supplement Guidance for Industry” to address the implementation of nutrition labelling required for foods sold in covered establishments, including restaurants or similar retail food establishments. FDA seeks comments on the draft guidance and will consider submitted comments when drafting the final guidance.

Written comments are due January 8, 2017 and may be submitted here.

Information on the draft guidance is available here.

Advocacy contact: Linwood Rayford(link sends e-mail), 202-401-6880.

Date:
Monday, November 27, 2017